A very tasty and fragrant dish of Chinese cuisine. Very easy to prepare. I am sure that this dish can be a decoration for any festive table or just a family dinner.
I liked this dish so much that I can’t help but share it. The taste of millet is not audible, vegetables and orange give piquancy and flavor. Vitamins and the usefulness of this dish will restore strength and give a boost of energy. Which is so important, especially in spring.
The recipe for this fragrant soup is inspired by the tradition that eggs are often lightly boiled in broth. Crackers or crusty bread will perfectly complement this light soup in a hurry.
I found this recipe on the Internet, which attracted me with its simplicity and seductive taste. Slightly replacing the ingredients, it turned out delicious. A very easy-to-prepare dish will appeal to everyone without exception.
I have a great love for shrimp this season. I suggest you cook this salad with fried shrimp, without mayonnaise, but with an interesting dressing. The taste is very harmonious, the shrimps are spicy and fresh.
