I think that it can be prepared for a festive table in winter. In order to quickly prepare a salad, you need to pre-bake or cook the beets and store them in the refrigerator.
A long time ago I found this recipe on the Internet and now, finally, it’s on our holiday table! To be honest, I have made my own changes and additions. Now, by the decision of the family council, this salad falls into the category – favorite and festive!
I offer you a casserole of bread, cheese, ham. It is not difficult to cook it at all, also feel free to put it on the festive table. The taste goes well with tomato juice. The guests will be delighted.
I couldn’t even think that this recipe would impress me so much, it turned out very tasty, tender, fragrant. Everything is prepared in a matter of minutes, without unnecessary hassle and costs. Try to cook.
This snack is just great. Its taste is delicate, mushroom and light. Great for black rye bread. I often cook for a festive table, it looks enchanting. Having prepared this snack, your guests will definitely ask you for a recipe.
