Bacon cut into small cubes, fry in a dry pan until Golden brown.
To fried bacon add seasoning.
Baguette (better yesterday) cut into large cubes and put it in a package.
To the bread add the bacon and seasoning.
Also add peas and 80 g cheese grated on a coarse grater.
Mix eggs with sour cream, add salt and pepper.
Add the eggs to the bag of bread, tie the ends and gently shake the package to the contents mix well.
Form lay parchment, grease 1 tbsp. l. vegetable oil, put the contents of the package, tamp hand. Sprinkle the remaining cheese and diced ham on top. Bake in a preheated 190 degree oven for 20-30 minutes, until Browning.