A peasant dish with a royal name – “Dauphin” – from Dauphin, which traditionally belonged to the heirs to the French throne, the Dauphins. Gratin Dauphin is served as an independent dish or as a side dish. Treacherously tasty, but high in calories…
Very tasty tomato casserole with meat.. Those who like stuffed vegetables.. I think you will appreciate this option.. Worry less.. the result…… Well, you understand))You can’t not eat)))
Profiteroles are traditional French pastries with a wide variety of fillings. I offer you my own version of profiteroles with the addition of spelt flour, Provencal herbs and the original filling of soft cheese.
This salad perfectly combines tender sugar beans and cod liver, which is simply necessary in our diet. But it turns out a colorful salad that pleases the eye.
I quite often cook beans, stew, add to soups and salads. But I tried this option for the first time. Very interesting, delicious, spicy. You can serve it as a salad for an appetizer or as a full-fledged second course.
One of my favorite flavors: salty, hearty, a little spicy and quickly cooked. It can be served separately, or as an appetizer to meat, or as a salad, or even as a sauce – in any case, it will give your dinner piquancy, and you – health and beauty.
I suggest you try a very fragrant and rich soup of red fish with mushrooms. This is a divinely delicious and healthy soup. It has a lot of vitamins. Salmon can be replaced with trout or salmon.
I suggest you try a delicious vitamin salad. I hope it will be interesting to avocado lovers! A simple recipe for a delicious, healthy and light salad. Mozzarella cheese goes well with vegetables.
These dishes are from different cuisines of the world, but all of them thanks to chickpeas are nutritious and healthy, because chickpeas are an excellent source of vegetable protein.
