Our tartare consists of three soft and colorful layers, in which strong flavors alternate with more delicate ones, and each piece will be a pleasant discovery!
There are a huge number of recipes for cabbage salads. And each hostess has its own peculiarities of its preparation. And since on cloudy March days you want freshness and colors, try my bright salad!
Delicate taste of white cod meat stuffed with cheese and mushrooms, baked in cream sauce. The finished dish will look good on the festive table. And it can be enjoyed even by those people who do not really like fish dishes.
Kurd is a traditional English custard. It is used as an independent dessert, as well as as an addition to pancakes, cakes and other confectionery products.
I want to offer a recipe for a very quick and easy-to-prepare salad from products that are always at hand. At the same time, the salad turns out to be very tasty, fresh, light and, I would even say, exquisite.
During the New Year and Christmas holidays, there can be no ordinary dinner! It should be festive, delicious and fervent! This dish is suitable for all these dishes. Cheese with butter makes the chicken juicy inside, stretches pleasantly when sliced or broken. When baking, the presence of cheese under the skin gives a ruddy crispy crust and peels it off. Vegetables are soaked with all the juices… And flavors: garlic, pepper, thyme. What am I telling you? Try this! Urgently!
