Dear cooks, I want to share with you how I cook this delicious dish without a steamer. There are about 20 recipes for this dish on the site, but my recipe differs in the way it is prepared, as well as to some extent in the ingredients. Come in!
I like to come to my husband from work for dinner to serve something interesting. In the last issue of the magazine I saw this recipe, all the products were in the house, and I decided to try it. I liked the result and decided to share it.
Very satisfying and low-calorie casserole. Very tasty casserole!!! Even those who do not like buckwheat, they should like it! Try to cook, because it’s easy to cook. If you want to feed the whole family with dinner, this is what you need.
Delicious chicken fillet meatballs in milk, thick sauce with pickled cucumbers – the perfect combination of tender meat and spicy cream sauce! For lunch or dinner – the choice is yours. Summer residents, is this recipe just for you – are we trying it? An idea from the Internet with small additions, thanks a lot to the author!
When preparing the oven, you just need to mix all the products. It turns out delicious and fast. This snack has a very light and delicate taste. You like it.
This is a very tasty thing, of course, the shape is important, which does not determine the content, vegetable, chicken, fish, and of course meat are suitable for cooking terrines. They are baked in a refractory rectangular shape, from the name of which the name of the dish came in French – terrine.
I love simple dishes that, having made a minimal preparation, can be frozen, and after coming home from work, quickly baked in the oven, without wasting time on cooking dinner! One of these dishes is my favorite stuffed zucchini baked in an omelet.
Consomme is a clarified broth based on chicken or beef broth. There are many varieties based on it. Here is one of those recipes that I want to offer you today.
