A very tasty, light, healthy and savory salad from familiar foods is good in itself, like a light dinner, and will be an excellent side dish for fish or meat.

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A very simple and very tasty salad. It is both light, thanks to greens and vegetables, and at the same time satisfying, thanks to cheese, eggs and meat. And you can take any meat, I had the remains of a barbecue, a couple of pieces, you can add ham or ham, or just boiled meat from the refrigerator. The dressing, based on soy sauce, only emphasizes the taste.
This dish could be called a lamb roll, but the slicing was too thick for a roll. The heavy hammer I wielded mercilessly didn’t help either. I didn’t want to mess with this case for a long time. I really bent it into a RAM’s horn, but roulette in the full sense of the word did not work. It turned out what happened. The main thing is that it was delicious!
Very easy to prepare and at the same time delicious and nutritious salad. a very simple salad.
I cook many different dishes from chicken ventricles. I offer a very simple, budget option. You may also want to cook this delicacy. It turns out very tasty. It looks beautiful on the festive table in the cut, looks good in sandwiches, you can take it with you to work or on a picnic. I give the cooking time without taking into account soaking and cooling.