A hearty and at the same time fresh salad, which is not a shame to put on the festive table, because it looks very elegant. The number of products is arbitrary, something more, something less, according to your taste. I put it together literally from what I found in the refrigerator. It was amazing.
Simple, but delicious and spectacular canapes in Christmas colors. It can be prepared as a snack or as a dish decoration. The taste is delicate, grapefruit, olive. It’s worth a try.
Small, miniature sandwiches with delicate pate in the shape of a “bee” – both adults and children were delighted!!! In addition, the filling of such canapes can be varied: cheese with garlic, chopped mushrooms with onions, and any canned food with mayonnaise and egg, and sweet cheese mass, and, like me, chicken liver with egg, herbs and butter!
The first time I tried hummus six months ago at a party, I bought it. He’s been bothering me ever since. Today I finally did it. How delicious! The greens I added to the hummus are parsley and coriander.
Salad cocktail of salmon, avocado and cottage cheese cream. Delicious, quick and effective salad cocktail of lightly salted salmon, avocado and cream cheese. It is cooked for five minutes.
This salad is a discovery for me! It will be on my New Year’s table! An amazing combination of ingredients and a crumb of dry cheese is just something! Delicious, healthy and unusual!
Such a hearty salad can serve as a main course in a fast or serve as an excellent snack. A delicious combination of products perfectly complements the bright dressing.
The salad won me over with its lightness and juiciness. I think it will become a worthy decoration for any festive table or a quiet family evening, such a riot of colors and a variety of flavors on one plate.
