The basis of the broth is boiled and smoked pork ribs, I do not recognize any other pea soup in principle). The soup turns out to be very thick, in principle, for both the first and the second.
Cheese soup with green peas and herbs from Hohland. Cheese soup is a kind of first course, the main ingredient of which is cheese: processed – ideal for instant soups, cheddar, Dutch, etc. is also suitable for the rest.
No matter how much these birds are marinated and baked, there is never anything left “for later”. Therefore, if you find it difficult to find a bird, you can bake small chickens or just chicken. Very, very tasty, and not only with quails, but also with an amazing dry filling! This dish is sure to decorate any festive table.
We offer you to prepare a delicious, light and healthy salad. With a small amount of ingredients, a wonderful taste is obtained, it can be used as a snack.
This salad immediately won me over – hearty, at the same time light, spicy and fresh. It is prepared quickly and easily from ingredients that are always at hand, is in demand among men and women.
