Print Recipe
 Green Salad Recipe
Perhaps there is no easier dish than a green salad. I love adding sorrel to salads! It turns out to be a very interesting taste!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Here are the main components.
    Here are the main components.
  2. Cut the ham into cubes. Cut the greens with scissors.
    Cut the ham into cubes. Cut the greens with scissors.
  3. A little cabbage.
    A little cabbage.
  4. Toast from black bread - two pinches. I have fragrant crackers without any spices. Sour cream or mayonnaise.
    Toast from black bread - two pinches. I have fragrant crackers without any spices. Sour cream or mayonnaise.
  5. Mix it. It's amazing!
    Mix it. It's amazing!
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