One of the most famous desserts in the world is the Italian panna cotta. It translates as “boiled cream”. Today I propose to cook it with lemon liqueur.
Many years ago, in one of the hypermarkets of our city, a very delicious pie with cottage cheese and fruit appeared, they bought it very often. And then, as is unfortunately often the case, the taste of the cake deteriorated. I tried to bake according to different recipes myself, but everything was not the same. And finally, on the Internet, I found this recipe, baked it and … here it is, my dear! My family was happy. Now I bake this pie regularly, but it does not get boring, because you can constantly experiment with filling depending on the season and taste preferences. I suggest you try it.
Smoothies are very healthy and always delicious, no matter what they are made of. In fruit smoothies, banana is almost always present, it gives the necessary density. Here is one of the options.
A very pleasant, light and savory salad, not overloaded with ingredients. I saw it on TV and cooked it, now I want to share it. This salad is easy to prepare in the evening after work, in the morning for breakfast or before the unexpected arrival of guests.
I love carrot cake – so tender, spicy and moist, it’s impossible to break away! I made a cake based on carrot cakes (this is my recipe that I use to make a cake), permeated with a fragrant peach souffle, the pie turned out very tasty.
A very pleasant, light and spicy salad, not overloaded with ingredients. I saw it on TV and cooked it, now I want to share it. This salad is easy to prepare in the evening after work, in the morning for breakfast or before an unexpected arrival.
