The homeland of this vegetable stew is the South of France. In ancient times, it was invented by monks who easily withstand the strictest fasting with ratatouille. In this version, ratatouille is prepared for the first time. Amazing!
Very tasty potatoes in cream sauce with mushrooms. It’s easy to cook. Products are available and are always in the house. You want to hear: “Oh, oh, how delicious!!” Try to cook this dish, and it will become a favorite in your home…
Such a hearty salad can serve as a main course in a fast or serve as an excellent snack. A delicious combination of products perfectly complements the bright dressing.
The Germans have a large number of variations of potato salad. Today I want to offer a salad with apples, corn, sausage and pickles. This recipe was shared with my mother-in-law by her German colleague. My mother-in-law, in turn, treated me. I have not found such a recipe on the website, but I am willing to share this.
Delicious and healthy, simple and affordable vegetable salad of vegetables with beans. Crispy, slightly spicy, satisfying. Salad, side dish or an independent dish. It’s ready in a matter of minutes if you pre-cook the beans and potatoes.
Delicious soup on broth with pork heart, without roasting. I always add sugar to the soup, I love borscht, sweet and sour. Try to cook this borscht, maybe you will like it.
Soup with wild rice, cottage cheese and baked beetroot. The sweetness of beetroot, balsamic sourness, creamy taste of cottage cheese, soft warmth of ginger, spicy wild rice – that’s how I can describe this soup-puree. In short, it’s impossibly delicious!
The borscht recipe on our website won’t surprise anyone, but I’ll try it anyway… let it not be a structure, but certainly a way of cooking. Try cooking with me. It will be very tasty.
I offer you a fragrant and rich soup with hunting sausages and young cabbage. For all cabbage lovers. You will fall in love with him from the first spoon.
