I suggest you prepare a tangerine cupcake with a delicate taste and bright juicy color. It turns out very fragrant and festive. Cupcake according to this recipe is made very easily and quickly in a slow-cooker-pressure cooker of available ingredients. But this does not affect its taste and beauty. Tangerine cupcake is a great option for a family tea party and for a festive table.
Excellent pastries for Easter. Very tasty, sweet and juicy. Cottage cheese is in the theme of the Easter table, especially everyone loves cottage cheese pies. The diameter of the mold is 22 cm, you can take more.
Saffron gives the baking a rich, honey-tinged aroma and bright color. Sour cream will make the dough for pies more tender and delicious. Excellent festive pastries for your table are easy to prepare, you just need to give the dough time to rise, and even a novice cook can handle the rest.
It turned out delicious bread, fragrant, with a rich and contrasting taste, I added to it, among other things, olives. Indeed, it turned out to be a festive bread!
Well, finally I managed to get to the pilaf “without meat”. Yes, and the post is also in the yard, so everything came together and …, in general, Marat Abdullayev’s story about pilaf with quince came in very handy. And he always writes beautifully and deliciously, and even the weather in the yard is spring, all these factors contributed to this.
Dear cooks, I offer you an excellent pie, which is very popular in my family. Despite its large size, it never stays for long, disappears right before your eyes. The ingredients are measured in glasses, I have a glass with a volume of 200 ml. The volume of the glass, in principle, is not important, the main thing is to observe the proportions.
Now there are so many different variations of pancakes for Maslenitsa that I decided to keep up and share our favorite recipe for baked pancakes with cottage cheese and raisins, with butter and honey. Pancakes according to this recipe are very, very tasty. They are well soaked in creamy honey sauce, they become so sweet, fragrant, juicy and a little high in calories) the main thing is to stop in time and not eat everything at once) In general, we cook and eat these pancakes with great pleasure, I hope that you will like them too. Join us!
Bright, sweet, fragrant cheesecakes with carrots and raisins! They are baked in the oven and turn out very tender! Perfect for both breakfast and dessert for lunch or dinner!