Strudel for me is always autumn. Hot chocolate, vanilla ice cream, caramel apples and extra pounds by summer. In this recipe I combined a lot of filling, light cottage cheese, a minimum of dough and a good mood! Welcome!
“Strudel” in translation is a vortex, vortex, vortex. Strudel is not necessarily a dessert dish. I offer you a delicious stuffing of minced meat and cabbage. Will carry more than one head.
Strudel with greens is a very spring pastry, fragrant and delicious! Thin, airy dough, great for tea, if you don’t want sweet, a very useful option. And you can take them with you as a snack to nature, to the first spring picnic!
My family is used to me often cooking things that I don’t expect to see on the table. Therefore, this time I decided to approach the white chicken fillet in a special way, with the idea that it should turn out juicy and without roasting. Well, vegetables are always a great addition to any meat or poultry!
A casserole of minced meat “Obergini” is a good way to turn the remains of yesterday’s lunch or dinner into a wonderful main dish. It will be delicious both hot and cold.
Zucchini dishes are very useful for high blood pressure, excitability and stress, liver and kidney diseases. Summer delicious and flavorful dish that will appeal to the whole family. Eat everything with pleasure!
