Best Food Recipes 2023 Step by Step with Pictures
Fresh water, which can be eaten, is especially appreciated all over the world. The share of fresh water is no more than 3% of the entire world ocean. Its reserves are found in rivers and freshwater lakes. But most of the fresh water is concentrated in glaciers and polar massifs.
In cooking, only fresh water is used, but it is also different. If we talk about cooking, then boiled, filtered, melted, bottled, mineral and others are used. Dishes such as soups, broths, sauces, pickled and stewed products, most desserts and side dishes are impossible without it. Water is the basis for any drink. It is used for cooking, stewing, steaming, pickling, soaking and other active actions in the kitchen.
Regardless of the fact that the formula of water is the same everywhere, each variety differs in its own chemical composition. Many cooks prefer to defend water. If the water will stand for about 8 hours, then all harmful substances will settle from below, and only 30% of the water is used in cooking. Filtered water is considered to be the most useful, but do not forget to replace the cleaning system in a timely manner. There are salts in bottled water, and therefore it is perfect for use in domestic conditions. Distilled water is not used in cooking, as it is “empty” and has no useful properties.
Pure water has no taste, however, there is almost no taste in nature. Thus, the taste of water is given by various impurities that are part of the water. The specific taste will depend on the source and the area of water extraction, and it may also have a different degree of severity. In addition, the taste of water depends on the state of the body.
Personally, I like berry sauces not as a dessert, but for serving with main dishes. With them, our familiar dishes are revealed from a new, unexplored side – which means that every time you will have a pleasant culinary surprise. The star of today’s dish is cherry! Are you ready to experiment? Then go ahead!
We have a lot of friends. And we like to gather at a big table to eat delicious food. We have vegetarians, vegans, dieters and men who eat more and more. It is difficult to feed such a company, but it is possible. I present to you a recipe for vegan stuffed pepper, which can become an independent dish for ladies, as well as a good side dish for meat for men.
Very tasty, quite budget-friendly, easy-to-prepare caviar. In winter, when there are not as many vegetables as in summer, this recipe will be very useful. Such caviar can be served as a snack for meat, pasta or potatoes. I like to eat this caviar just with bread. I hope you like this caviar option too.
It just so happens that the New Year falls on the Christmas fast. Those who fast on this holiday know how difficult it is to set a festive table, and especially to cook something for dessert. In this case, I am always saved by a lean orange pie made according to a Greek recipe. The cupcake turns out delicious, fragrant, does not crumble for a long time, and its orange color lifts the mood.
