I really like celery, more petiolate and root. I can crunch it like an apple. By the way, I am completely indifferent to apples, except for apple pies. I constantly use celery, add it to soups and second courses, and also cook salads from it. Here is one of them.
I present to your attention a juicy, ruddy chicken and a lot of delicious sauce, which is prepared from pickled tomatoes. It turns out to be a very fragrant, delicious and festive dish.
I present to your attention a vegetable snack for all occasions. It can be served with meat, rice, pasta and as an independent dish. With a minimum amount of ingredients, you will get a great, flavorful snack. It is served in any form – hot, warm, cold – as you like.
Cookies that are suitable for both a special syringe and an ordinary pastry bag with a nozzle. This is from a series of cookies for a sweet gift. This is a small shortbread cookie that will perfectly complement any hot drink, milk, etc.
I want to offer you a recipe for making bulgur with frozen vegetables. You can serve this dish as an independent dish, or with various meat snacks. It is prepared very quickly and diversifies your menu!
Chocolate butter spread on a loaf will take you back to your childhood… Morning, breakfast, bread, butter, tea and running to school… Cooking in oil is very simple and fast! And with homemade bread – just the perfect couple!
