Grandma baked the most delicious cheesecakes in the world! I am far from that. Today I will bake for you cheesecakes, you can say, modern. I took a recipe from a Slovak cookbook. Try to cook.
An amazing cheesecake made of thin shortbread dough, tender cottage cheese, fragrant and juicy berries, under a delicate sour cream glaze. My mom has been cooking this version of cheesecake with sour cream on top for many years, with or without berries, it’s always delicious.
A recipe for those who love cottage cheese pastries. For those who do not have time to knead, roll out the dough. For those who love simplicity and cheesecakes. For those who do not have flour, but have a bagel)
This salad could be called trivial if it did not correspond to several culinary genres. There are Mediterranean salsa, Asian notes, and a set of greens and vegetables familiar to Russians. The result is a salad like this. I hope you like this option as much as we liked it.
