Pepper on coals with a very tasty filling is an excellent side dish for shish kebab. Your guests will be pleasantly surprised to open such a package with hot vegetables and cheese soaked in the aroma of smoke – unusual and very tasty.
Cheesecakes are round, open from the top and pinched only from the edges of the cake with filling. As a rule, cottage cheese is used as a filling, less often mashed potatoes, jam, condensed milk or jam. Cheesecakes are baked from yeast, cream and unleavened dough. And how nice it is to pamper your family with fresh and fragrant pastries in the morning!
Such snacks are about how both adults and children like them. The feeling can be whatever you like. It looks very nice on a festive table! Celebrate the New Year, please your guests!
In this recipe, all the ingredients that I can safely say I love! I love raspberries, I love white chocolate, I love cottage cheese and cream cheese, I love butter, fragrant lemon… I love almonds… And if you all like it as much as I do, come visit!
We offer chefs a recipe for a cake, the cooking process of which resembles a “Liquid cheesecake”. In my version, I replaced the curd filling with pudding. The pie turned out to be very tasty, with a slightly moist dough structure and with a delicate filling, supplemented with candied fruits.
We offer to cook a cheesecake in a rather unusual design for Shrovetide week. The combination of pastry dough with cinnamon, cottage cheese and candied fruits will bring undoubted pleasure, and an interesting shape is sure to please family and friends.
Magnificent cheesecakes with a very tasty honey-apple filling. The dough is obtained with a slightly crispy crust. Everything is done easily and simply. Outside, autumn is in full swing, it’s raining, and the house smells of baking in the morning….