Panettone is an Italian Christmas cake, very similar to ours. But Panettone muffins are smaller versions of the famous cupcake, very tasty, airy, with lots of raisins and candied fruits.
I suggest you cook a very delicate, airy and beautiful sponge cake with creamy cottage cheese cream. I saw the recipe on a foreign website and couldn’t pass it by.
I suggest cooking delicious tartlets with chicken and pepper. They are prepared very simply, because you do not need to knead the dough. My family really likes them.
This dish could be called a lamb roll, but the slicing was too thick for a roll. The heavy hammer I wielded mercilessly didn’t help either. I didn’t want to mess with this case for a long time. I really bent it into a RAM’s horn, but roulette in the full sense of the word did not work. It turned out what happened. The main thing is that it was delicious!
Juicy, healthy, flavorful dish! Bright vegetables make it festive and elegant! With chili pepper for lovers of spicy! Even children can cope without pepper.
I saw this recipe on the website of a restaurant. Of course, this is not ravioli in the usual sense for us, but rather a kind of aspic. I liked this idea so much that I decided to bring it to life for the holiday. The snack looks beautiful and unusual on the festive table, but the main thing is that it turns out delicious and without extra calories.
These cakes turn out very tasty! Crumbly dough with a layer of jam and a delicate creamy glaze. And since very soon we have a favorite holiday, we will decorate cakes in the New Year’s style.
I suggest cooking tender, fragrant and very tasty tartlets with cheese and onion filling. These tartlets will decorate any festive table. Your family and friends will be delighted with them!
Festive dessert for New Year’s treats – corn tartlets with tangerine-banana filling. These mini cakes are perfect for a buffet, a party or a festive table.
