Hungarian Nut Cookies Recipe

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According to the source, these cookies are baked in Hungary on special days: wedding, Christmas, New Year. And its appearance corresponds to these holidays, and its taste: white, fluffy, delicate, airy. After reading the recipe and seeing 400 grams of flour, I thought that this amount of cookies would be just right for a wedding. I decided to cook half of this dish. When I tried it, I realized that I didn’t need a wedding or guests… I would have eaten everything myself!

Meringue Cake with Pineapple in Caramel Recipe

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As a child, I did not like meringue in any form! With age, something happens, and you start to look at things differently that you haven’t looked at before, in a different way! Meringue on my dessert list is one of those options. Now I’m trying different combinations of this sweet dish. And, I think, thanks to the lightness, delicate appearance, this is a very New Year’s treat. Therefore, I offer it to the festive table!

Lemon Cake with Blueberries Recipe

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I remember the times when our mothers copied recipes from each other, shared them. Thus, many recipes have become not only classic, but also truly family. They have survived to the present day. What am I doing? This cupcake, I’m sure, if it had happened during the absence of the Internet, it would have been rewritten too.