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Print Recipe
Asparagus Salad Recipe
Salad for lovers of asparagus and fried onions. I really liked it, now I will always cook like this))
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. PREPARE THE ASPARAGUS IN ADVANCE! Pour boiling water and leave for 3 hours. After the time has elapsed, check that it is ready.
    PREPARE THE ASPARAGUS IN ADVANCE! Pour boiling water and leave for 3 hours. After the time has elapsed, check that it is ready.
  2. Half of the onion is finely chopped, scalded with boiling water, pour vinegar for 5-10 minutes.
    Half of the onion is finely chopped, scalded with boiling water, pour vinegar for 5-10 minutes.
  3. 1.5 onions cut, carrots grate on a coarse grater.
    1.5 onions cut, carrots grate on a coarse grater.
  4. Fry carrots and onions.
    Fry carrots and onions.
  5. Cut the finished asparagus into 0.5-1 cm pieces, add salt and pepper.
    Cut the finished asparagus into 0.5-1 cm pieces, add salt and pepper.
  6. Combine all the ingredients.
    Combine all the ingredients.
  7. Mix everything with mayonnaise.
    Mix everything with mayonnaise.

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