•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Avocado and Tuna Salad Recipe
I suggest you try the tuna and avocado salad, which will perfectly diversify your daily menu. Light and at the same time nourishing, vitamin-rich, bright. I met the recipe on a German cooking site.
Cook Time 5 minutes
Servings
Ingredients
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. Wash the lemon, tomato and herbs, peel the avocado, egg and onion.
    Wash the lemon, tomato and herbs, peel the avocado, egg and onion.
  2. Cut the egg, avocado and tomato into medium cubes. Cut the onion into thin feathers, chop the garlic finely.
    Cut the egg, avocado and tomato into medium cubes. Cut the onion into thin feathers, chop the garlic finely.
  3. Add tuna fillets and herbs to the chopped products. Add salt and a little sugar (if the tomato is sweet, then sugar is not required).Sprinkle the salad with lemon juice and season with oil. Pepper as desired.
    Add tuna fillets and herbs to the chopped products. Add salt and a little sugar (if the tomato is sweet, then sugar is not required).Sprinkle the salad with lemon juice and season with oil. Pepper as desired.
  4. Mix well before serving.
    Mix well before serving.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of