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Print Recipe
Chicken Salad Recipe
Today I come to you with a recipe for a very simple and delicious salad! Cooking won't take long, but your loved ones will definitely appreciate it. I'll show you this salad in two versions!
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Boil the chicken breast, cool it and disassemble it into fibers.
    Boil the chicken breast, cool it and disassemble it into fibers.
  2. In a salad bowl, mix the chicken breast, peas, beans and corn. Add the herbs. Mix well. Put half of the salad in a separate bowl.
    In a salad bowl, mix the chicken breast, peas, beans and corn. Add the herbs. Mix well. Put half of the salad in a separate bowl.
  3. The first dressing will be without mayonnaise. Add vegetable oil (20 ml), salt to taste, black pepper and garlic, mix everything well. The first option is ready!
    The first dressing will be without mayonnaise. Add vegetable oil (20 ml), salt to taste, black pepper and garlic, mix everything well. The first option is ready!
  4. And the second option is with us with mayonnaise. Add 100g of mayonnaise and stir. You can add salt and garlic to taste (I did not add it). The salad is very tasty, hearty and light.
    And the second option is with us with mayonnaise. Add 100g of mayonnaise and stir. You can add salt and garlic to taste (I did not add it). The salad is very tasty, hearty and light.

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