| Cook Time | 15 minutes |
| Servings |
Ingredients
- Fresh juice (from 3 melon slices, with pulp)
- 50 ml Dry white wine
- 50 gram Ice Cream (chocolate ice cream)
- 1 pinch Cinnamon
- 1 pinch Carnation
- 1 pinch Nutmeg
Ingredients
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Instructions
- To prepare a cocktail you need three slices of melon (got a very sweet and soft).
- Melon peel, squeeze the juice. I squeeze with a juicer.
- Chocolate ice cream put in a glass, pour wine, add cinnamon, cloves and nutmeg, a pinch. Pour the freshly squeezed melon juice and serve immediately.
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