Name: Fish, baked in the Oven Recipe
Total time: 60 min
Yield: 3
Ingredients: 3 pieces Fish (char); 1 tablespoon Soy sauce; 200 gram Sour cream; 3 tablespoons Sour cream; 1 teaspoon Black pepper; 10 pieces Parsley (leaflets); 1 tablespoon Vegetable oil; 3 pieces Tomato

Fish, baked in the Oven Recipe

The flesh of the fish is soaked in the sauce and turns out juicy, tender and fragrant, and the cheese crust on top gives an appetizing appearance. Incredibly pleasant taste with a simple combination of ingredients.

Course

Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes

Cuisine

Austrian Cuisine

Keyword

Easy, For Beginners

Cook Time

60 minutes

Servings

Ingredients

Base:

3 pieces Fish char
1 tablespoon Soy sauce

Sauce:

200 gram Sour cream
3 tablespoons Sour cream
1 teaspoon Black pepper
10 pieces Parsley leaflets

Additionally:

1 tablespoon Vegetable oil
3 pieces Tomato