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 Grilled Chicken in Plum-Soy Marinade Recipe
Well, who will refuse a chicken leg straight from the grill? I don't think there is such a person! I offer my own version of marinating chicken legs - with plum jam.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. For the marinade, mix soy sauce , grated garlic, plum jam and sweet paprika.
    For the marinade, mix soy sauce , grated garlic, plum jam and sweet paprika.
  2. We will cut the chicken into pieces or you can take the shins, wings. Fill the chicken with marinade and mix. Leave for 2 hours to marinate.
    We will cut the chicken into pieces or you can take the shins, wings. Fill the chicken with marinade and mix. Leave for 2 hours to marinate.
  3. Spread on the grill on the grill or on the grill, fry until ready.
    Spread on the grill on the grill or on the grill, fry until ready.
  4. Serve with a vegetable salad or just with vegetables.
    Serve with a vegetable salad or just with vegetables.
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