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 Ice Orange Coffee Recipe
Hot summer is just around the corner, so I suggest you try this invigorating and refreshing drink. A wonderful, tonic and refreshing drink!
Course Desserts Dishes, Holiday Food Ideas
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Desserts Dishes, Holiday Food Ideas
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Products that we will need.
    Products that we will need.
  2. Make coffee, cool it. Remove the zest from the orange (in pieces), squeeze out the juice.
    Make coffee, cool it. Remove the zest from the orange (in pieces), squeeze out the juice.
  3. Pour 100 ml of water into a saucepan, add 100 g of sugar (1:1), pieces of orange peel and boil for 5-7 minutes. Then remove the zest, cool the syrup.
    Pour 100 ml of water into a saucepan, add 100 g of sugar (1:1), pieces of orange peel and boil for 5-7 minutes. Then remove the zest, cool the syrup.
  4. Then mix the orange juice with coffee and the resulting syrup. Pour orange coffee into glasses, put ice on top and enjoy the taste.
    Then mix the orange juice with coffee and the resulting syrup. Pour orange coffee into glasses, put ice on top and enjoy the taste.
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