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Print Recipe
 Spanish Coffee Recipe
I love coffee very much and therefore I am constantly looking for interesting recipes. Today I want to share with you an insanely delicious coffee, which is prepared quite quickly!
Course Desserts, Dinner Dishes, Holiday Food
Cuisine Spanish
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Desserts, Dinner Dishes, Holiday Food
Cuisine Spanish
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Make coffee in any convenient way for you. (Make the strength of the coffee according to your taste).
    Make coffee in any convenient way for you. (Make the strength of the coffee according to your taste).
  2. Carefully put the condensed milk (1 tbsp per glass) on the bottom of the transparent glasses. Try not to get the walls of the glasses dirty!
    Carefully put the condensed milk (1 tbsp per glass) on the bottom of the transparent glasses. Try not to get the walls of the glasses dirty!
  3. Pour the brewed hot coffee over the condensed milk. Don't worry, the layers will stay that way!
    Pour the brewed hot coffee over the condensed milk. Don't worry, the layers will stay that way!
  4. Put ice in a blender and add instant coffee. Beat at the highest speed. You will see how the mass becomes airy and light.
    Put ice in a blender and add instant coffee. Beat at the highest speed. You will see how the mass becomes airy and light.
  5. Here is such a lush foam should turn out. We spread the "foam" on top in glasses and immediately serve!
    Here is such a lush foam should turn out. We spread the "foam" on top in glasses and immediately serve!

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