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Print Recipe
Ice Orange Coffee Recipe
Not far off and hot summer, so I suggest you try this invigorating-refreshing drink. Wonderful, tonic and refreshing drink!
Cuisine Russian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Cuisine Russian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. The products we'll need.
    The products we'll need.
  2. Brew coffee, cool. With orange peel to remove (pieces), squeeze the juice.
    Brew coffee, cool. With orange peel to remove (pieces), squeeze the juice.
  3. In a saucepan pour 100 ml of water, add 100 grams of sugar (1:1), pieces of orange peel and boil for 5-7 minutes. Then remove the zest, cool the syrup.
    In a saucepan pour 100 ml of water, add 100 grams of sugar (1:1), pieces of orange peel and boil for 5-7 minutes. Then remove the zest, cool the syrup.
  4. Then mix orange juice with coffee and the resulting syrup. Pour orange coffee into glasses, put ice on top and enjoy the taste.
    Then mix orange juice with coffee and the resulting syrup. Pour orange coffee into glasses, put ice on top and enjoy the taste.

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