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Print Recipe
 Iced Tea with Cranberries and Orange Recipe
A glass of iced tea with cranberries and orange flavor perfectly quench your thirst on a hot summer day. Try to cook and enjoy this ice tea.
Course Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast, Picnic Food Dishes
Cuisine French
Cook Time 45 minutes
Servings
Ingredients
Course Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast, Picnic Food Dishes
Cuisine French
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Using a knife to clean the vegetables, remove the zest from the orange.
    Using a knife to clean the vegetables, remove the zest from the orange.
  2. Pour boiling water over the zest and tea bags. Leave to stand for 20 minutes.
    Pour boiling water over the zest and tea bags. Leave to stand for 20 minutes.
  3. After this time, remove the zest and tea bags, add cranberry juice, water and sugar or honey. Try to taste, if necessary, add more sugar. Stir. I use fresh cranberry juice. If you use any juice bought in a store, then at this stage add 1 liter of juice without water.
    After this time, remove the zest and tea bags, add cranberry juice, water and sugar or honey. Try to taste, if necessary, add more sugar. Stir. I use fresh cranberry juice. If you use any juice bought in a store, then at this stage add 1 liter of juice without water.
  4. The pulp of half an orange cut into small pieces and put into molds for ice.
    The pulp of half an orange cut into small pieces and put into molds for ice.
  5. Pour the tea mixture. Put it in the freezer overnight. And cover the remaining tea and put it in the refrigerator.
    Pour the tea mixture. Put it in the freezer overnight. And cover the remaining tea and put it in the refrigerator.
  6. Ready ice cubes spread out on glasses. Pour chilled tea. Bon appetit!
    Ready ice cubes spread out on glasses. Pour chilled tea. Bon appetit!

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