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Print Recipe
Black Tea with Amaretto and Orange Recipe
I want to introduce you to the original supply of delicious aromatic tea that will warm you on a cold day. The taste of orange and cinnamon in this tea is in perfect harmony with the aroma of almond bone.
Cuisine Russian
Prep Time 3 minutes
Cook Time 10 minutes
Servings
Ingredients
Cuisine Russian
Prep Time 3 minutes
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Prepare the products.
    Prepare the products.
  2. Orange and lemon despegue cloves (after I pierced them with a toothpick), we will cut.
    Orange and lemon despegue cloves (after I pierced them with a toothpick), we will cut.
  3. Apple thinly cut and dry in the oven until rosy.
    Apple thinly cut and dry in the oven until rosy.
  4. Tea pour boiling water and let it brew, there also throw orange (lemon if desired), apples and spices.
    Tea pour boiling water and let it brew, there also throw orange (lemon if desired), apples and spices.
  5. Leave it for 10 minutes.
    Leave it for 10 minutes.
  6. Pour two glasses of infusion, add liqueur.
    Pour two glasses of infusion, add liqueur.

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