Print Recipe
 Mushroom Salad Recipe
Salad from the category of quick and simple, and the taste is delicate, harmonious. This salad will not be shameful to put on the festive table.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 12 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 12 minutes
Servings
Ingredients
Instructions
  1. Cut the mushrooms into slices, add the peas.
    Cut the mushrooms into slices, add the peas.
  2. Cut the eggs into cubes, grate the cheese on a coarse grater.
    Cut the eggs into cubes, grate the cheese on a coarse grater.
  3. Finely chop the green onion, add mayonnaise, pepper to taste.
    Finely chop the green onion, add mayonnaise, pepper to taste.
  4. Mix, you can decorate with whole mushrooms.
    Mix, you can decorate with whole mushrooms.
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