Homemade bread is always delicious, flavorful and of high quality! Among the many bread recipes in my piggy bank there is a very delicious bread recipe with the addition of whole grain flour, cheese and walnuts. The bread turns out crispy, with a sprinkle of nut crumbs, soft and airy crumb.
Two kings of fast food: pizza and a double cheeseburger. In those moments when you want to hurt someone, it’s always difficult for me to choose between them. What if we… shall we combine these two dishes? When this idea came to my mind, I couldn’t even think how delicious it would turn out! Just imagine: a crispy oregano-flavored pizza base and a juicy cheese and meat filling with a spicy surprise…
A modern housewife does not always have time for yeast pastries, and she wants to pamper her loved ones with delicious pies. I offer you a relatively quick and not troublesome version of the unleavened dough. The pie turns out to be hearty, fragrant, with a lot of delicious filling in a delicate crumbly dough!!
There will be some problems with the fact that first turn over, rinse, and then fill the stomach with a slippery filling. But it’s worth it. In addition to the liver, I got a great, impressive milk.
Easter sweets are not only cakes and cottage cheese. Cakes, cookies, and sweet pies are baked for the holiday. Desserts are prepared with a high content of eggs, butter, cottage cheese. A beautiful, fragrant and delicious pie with a shortbread base and a filling of cottage cheese and poppy seeds is a great addition to a cup of tea or coffee.
I want to share a recipe for the so-called flaxseed porridge, although it is not porridge in the usual sense, and the set of ingredients may vary, although flaxseed as the main one, of course, remains. I eat this porridge every other day or two, it gives a lot of nutrients, because everything is consumed raw, and the supply of omega-3 for several days is in good ratio with omega-6. Plus, it saves time! Try this!