Peas and Carrots for Garnish Recipe

Peas and Carrots for Garnish Recipe

Garnish is simple, prepared quickly, the benefits are invaluable. Very simple to prepare.
Servings 2
Cook Time 10 minutes

Ingredients

Instructions

  1. Put fresh peas in a pressure cooker pan, it is in it that the side dish will be prepared in 10 minutes.
  2. Cut the carrots at random and add them to the peas.
  3. Chop the onion into small cubes and add to the pan.
  4. It remains to add soy sauce.
  5. Spread the butter on top, pour water to cover the peas a little, if desired, add salt and pepper. Close the lid of the pressure cooker and put it to cook for 10 minutes from the moment of boiling.
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