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 Salad "Sunny Ray" Recipe
Salad for all occasions! Bright, simple and delicious! It will help out if guests have unexpectedly arrived. Or a son-in-law. It is also suitable for those who like something new.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Drain the water from the corn.
    Drain the water from the corn.
  2. Grate the cheese on a coarse grater. * Take the cheese of good quality, the taste of the salad depends on it.
    Grate the cheese on a coarse grater. * Take the cheese of good quality, the taste of the salad depends on it.
  3. Eggs are also grated on a coarse grater.
    Eggs are also grated on a coarse grater.
  4. Wash the greens, dry them with a paper towel or napkins and cut them.
    Wash the greens, dry them with a paper towel or napkins and cut them.
  5. Season the salad with mayonnaise and mix. It is desirable to serve to the table immediately.
    Season the salad with mayonnaise and mix. It is desirable to serve to the table immediately.
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