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 Salad with Ham, Prunes and Peas Recipe
I love salads using prunes. This salad is one of my favorites. Mix all the ingredients well.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the fresh cucumber into strips.
    Cut the fresh cucumber into strips.
  2. Also cut the ham into strips.
    Also cut the ham into strips.
  3. Wash and dry the prunes, cut into strips.
    Wash and dry the prunes, cut into strips.
  4. Put the cucumbers, ham and prunes in a deep bowl. Add canned green peas and finely chopped parsley. You can add more parsley than I do.
    Put the cucumbers, ham and prunes in a deep bowl. Add canned green peas and finely chopped parsley. You can add more parsley than I do.
  5. Season the salad with mayonnaise, pepper and salt if desired.
    Season the salad with mayonnaise, pepper and salt if desired.
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