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Print Recipe
Steak Pumpkin with braised Cabbage Recipe
Unusual vegetarian dish. Here is a great recipe for pumpkin curry sauce, very tasty!
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Pumpkin cut into pieces 1-1.5 cm wide.
    
Pumpkin cut into pieces 1-1.5 cm wide.
  2. Marinate: add olive oil, salt and grated nutmeg.
    Marinate: add olive oil, salt and grated nutmeg.
  3. Fry on the grill, place in the oven for 5-7 minutes (I love that the inside was a little crispy).
    Fry on the grill, place in the oven for 5-7 minutes (I love that the inside was a little crispy).
  4. Sauce: heat cream, add curry, salt and boil.
    Sauce: heat cream, add curry, salt and boil.
  5. Should get a bright yellow color.
    Should get a bright yellow color.
  6. Put out the cabbage, add only salt and pepper .
    Put out the cabbage, add only salt and pepper .
  7. Garnish with a sprig of thyme and decorate with sauce. The dish is ready.
    Garnish with a sprig of thyme and decorate with sauce. The dish is ready.

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