Casserole in the oven is a popular dish all over the world. Dishes can be vegetable (cabbage, carrots, pumpkin), meat (with chicken, beef, pork, lamb), and sweet (cottage cheese and fruit). You can cook it as a dessert, but it can also become one of the main decorations on the festive table.
In addition, it is a real lifesaver of caring chefs who try to please the often fastidious guests in food. Simple recipes are popular among people who watch their figure. It will not be difficult to find a recipe for a hearty, high-calorie dish that the head of the family will definitely like. For example, cheese, vegetables, nuts can be made a key ingredient, and combinations of spicy spices and herbs are possible if desired.
Mainly casseroles are made from cottage cheese with the addition of various products – such as fruits and berries. Everyone knows about the benefits of cottage cheese – a baked dish, the main component of which is a fermented milk product, will be an ideal and nutritious breakfast or a light healthy dinner.
Cooking in the oven contributes to the appearance of a beautiful crust – the result is guaranteed to please with a presentable appearance.
I offer you a potato and fish casserole. I met the recipe on a German culinary website, the dish turned out to be tender, rich and very tasty! I hasten to share with you.
The dish can be prepared for a family Sunday lunch, or for working days. Minced meat and vegetables do not need to be pre-fried. Juicy casserole with minced meat and vegetables is prepared easily and quickly, and it turns out very tasty.
Sbriciolata di patate e melanzane – this is how beautiful the name of this dish sounds in Italian. Delicious and satisfying, quite simple, but with its own twist. Try it before the eggplant season is over.
I always cook mashed potatoes “with a reserve”, because there are a lot of things you can cook from it. For example, a casserole with minced meat and mushrooms, and if it is also portioned, and adding cheese and quail egg, then it is not a shame to treat guests. Recommend.
Any casserole or curd is a bit magical. Yes, Yes! Because it is prepared mainly thanks to our intelligence, imagination and… a little bit of the contents of the refrigerator.
Delicious, tender casserole that is loved by both adults and children. The casserole turns out not only delicious, tender, but also very useful! There’s NOT a gram of sugar in here! It is better to serve it warm, and for Breakfast, and for dinner, and as a dessert for coffee or tea. To make the casserole even more delicious and beautiful, I decorated it with sesame seeds and flax.
Peking cabbage lasagna with bacon, cook very quickly and with simple ingredients. Bacon can be replaced with minced meat, or you can do without meat products, it also turns out very tasty. Try to cook this lasagna, you will not be disappointed! Bon Appetit!
