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Ginger Tea Recipe
Ginger is useful for memory, helps with digestive disorders, bruises, sciatica, cough, treats the liver, reproductive system, stomach, intestines, dilutes blood (due to which the brain is better supplied with oxygen), relieves headaches, removes toxins from the body. Tea made from ginger cures colds.
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Ginger root.
    Ginger root.
  2. Peel, finely chop.
    Peel, finely chop.
  3. Black tea.
    Black tea.
  4. Granulated sugar.
    Granulated sugar.
  5. Water and milk.
    Water and milk.
  6. Stir until boiling.
    Stir until boiling.
  7. Tea's ready.
    Tea's ready.
  8. A note. Ginger is not necessary to clean. We need to peel the skin, as with new potatoes. Directly under the skin there is a large amount of oils and aromatic substances.Peel the ginger root. Finely chop. Put it in a frying pan. Pour 2 cups of milk, 2 cups of water. 3-4 tablespoons of granulated sugar, 2 tablespoons of black tea leaves. Bring to a boil. Let it brew for 10-20 minutes. Strain... I drink this tea before going to bed. I'm suffering from a lack of oxygen. I'm lying in bed, breathing hard, suffocating. After drinking this tea, I fall asleep perfectly...
    A note. Ginger is not necessary to clean. We need to peel the skin, as with new potatoes. Directly under the skin there is a large amount of oils and aromatic substances.Peel the ginger root. Finely chop. Put it in a frying pan. Pour 2 cups of milk, 2 cups of water. 3-4 tablespoons of granulated sugar, 2 tablespoons of black tea leaves. Bring to a boil. Let it brew for 10-20 minutes. Strain... I drink this tea before going to bed. I'm suffering from a lack of oxygen. I'm lying in bed, breathing hard, suffocating. After drinking this tea, I fall asleep perfectly...
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