Everyone knows the beneficial properties of hibiscus tea, in Arab countries it is considered a cure for all diseases. And adding no less useful kumquat and ginger, we get an amazing tea, not only useful, but also perfectly refreshing in the heat.
Instructions
- Necessary product.
- Wash kumquat, cut into halves. Peel the ginger, grate. Kumquat can be replaced with tangerine or orange.
- Kumquat and ginger pour water, bring to a boil.
- Add flowers to tea carcade, remove from heat. Leave for 2 hours to infuse (I left for the night). Strain through a sieve. In the cooled tea, add honey. Instead of honey, you can use sugar, then it can be added before. The amount depends on the desired sweetness.
- Tea is universal-cold in the heat perfectly quenches thirst. In hot form has a warming effect.
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