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Juicy Chicken with Potatoes in the Oven Recipe
When the question arises in front of me about what to cook for dinner to eat for both children and adults, I immediately remember the recipe for baked chicken (chicken drumsticks, thighs, wings) with potatoes in the oven. The chicken turns out very juicy, and the potatoes soaked in chicken broth are just great. It's very tasty, be sure to cook it.
Cook Time 70 minutes
Servings
Ingredients
Cook Time 70 minutes
Servings
Ingredients
Instructions
  1. Peel the potatoes and cut them into 4-6 pieces.
    Peel the potatoes and cut them into 4-6 pieces.
  2. Add washed chicken, salt, pepper, paprika, sour cream, mustard to the potatoes. Mix everything thoroughly.
    Add washed chicken, salt, pepper, paprika, sour cream, mustard to the potatoes. Mix everything thoroughly.
  3. At the bottom of the baking dish, put the potatoes on top of the chicken.
    At the bottom of the baking dish, put the potatoes on top of the chicken.
  4. Cover the mold with a lid or foil and put it in the oven for 40 minutes at a temperature of 200 degrees. Then remove the lid and continue baking for another 30 minutes.
    Cover the mold with a lid or foil and put it in the oven for 40 minutes at a temperature of 200 degrees. Then remove the lid and continue baking for another 30 minutes.
  5. A delicious dinner of chicken drumsticks with potatoes is ready. Bon appetit to everyone!
    A delicious dinner of chicken drumsticks with potatoes is ready. Bon appetit to everyone!
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