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 Salad "New Year's Cocktail" Recipe
I offer you a very simple and easy-to-prepare salad. But, at the same time, it's very tasty, and it looks gorgeous and appetizing on the table.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Prepare all the necessary products for the salad. Get started. Cut the bread into cubes and put it in a preheated 180 degree oven for 15 minutes.
    Prepare all the necessary products for the salad. Get started. Cut the bread into cubes and put it in a preheated 180 degree oven for 15 minutes.
  2. Cut the pepper into cubes and put it in a large bowl for convenience.
    Cut the pepper into cubes and put it in a large bowl for convenience.
  3. Then add the chopped lettuce leaves (or iceberg).
    Then add the chopped lettuce leaves (or iceberg).
  4. Add the cherry tomatoes, divided into 4 parts.
    Add the cherry tomatoes, divided into 4 parts.
  5. Add the salmon, cut into squares.
    Add the salmon, cut into squares.
  6. Add the breading.
    Add the breading.
  7. And at the end, season with sour cream and mayonnaise. Mix everything together. Give out at will. But the design looks best with a serving ring.
    And at the end, season with sour cream and mayonnaise. Mix everything together. Give out at will. But the design looks best with a serving ring.
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