Print Recipe
 Candy "Snowballs" Recipe
These simple candies can be easily prepared together with children, because sweets made with their own hands are doubly delicious!
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 35 minutes
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Put the white chocolate in a deep enough bowl and melt it in a water bath or in a microwave oven.
    Put the white chocolate in a deep enough bowl and melt it in a water bath or in a microwave oven.
  2. Do not overheat the chocolate, otherwise it may curdle. Mix thoroughly to separate the remaining pieces.
    Do not overheat the chocolate, otherwise it may curdle. Mix thoroughly to separate the remaining pieces.
  3. Chop the cookies using a blender or any other way convenient for you.
    Chop the cookies using a blender or any other way convenient for you.
  4. Cut the dried cranberries into small pieces.
    Cut the dried cranberries into small pieces.
  5. Add cranberries to the chocolate.
    Add cranberries to the chocolate.
  6. Add the crushed cookies and mix thoroughly.
    Add the crushed cookies and mix thoroughly.
  7. The mass will turn out to be liquid, so put it in the refrigerator for a while, but do not overdo it. If you cool it too much, it will become too hard.
    The mass will turn out to be liquid, so put it in the refrigerator for a while, but do not overdo it. If you cool it too much, it will become too hard.
  8. As soon as it becomes denser, roll small balls out of it and roll them in coconut chips.
    As soon as it becomes denser, roll small balls out of it and roll them in coconut chips.
  9. Place the candies on a tray or dish. After they settle, the chocolate will harden and the candies will become dense. To speed up the process, you can put them in the refrigerator for a while. Store the finished candies at room temperature, as they become very hard when stored in the cold.
    Place the candies on a tray or dish. After they settle, the chocolate will harden and the candies will become dense. To speed up the process, you can put them in the refrigerator for a while. Store the finished candies at room temperature, as they become very hard when stored in the cold.
  10. Enjoy your tea!
    Enjoy your tea!
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