There are recipes that it’s a pity to share. Really! In the end, every hostess should have her own unique feature. This is the recipe that I didn’t want to post for a long time. But now the new year has come, and the new year is the time of gifts.
Viennese Potato Goulash Recipe
|I offer you a recipe for a quick and delicious potato goulash. The history of this dish began in Hungary. Goulash was a traditional dish of Hungarian shepherds and was cooked in cauldrons over a fire. But, as it often happens, this dish fell in love with the Austrian chefs who prepared it for themselves. And now, in winter, in restaurants and houses in Austria, chefs and housewives are preparing this wonderful, hearty dish. So, I want to share with you this simple, delicious recipe.
Sunflower Halva with Honey Recipe
|Halva is an oriental delicacy familiar to everyone since childhood. You can make it from various nuts or seeds. It is useful to prepare halva at home, replacing sugar with honey. Make halva more often, because it is easy to cook, but it is stored for a long time, and it is also very tasty, healthy and original. This dessert is useful even for a festive tea party.
Cabbage Meatballs with Cous-Cous Recipe
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Cake “Honey Box” Recipe
|Honey cake is very popular in our family, but you can’t bake the same thing from time to time. So today a small change in the recipe, and a new pie. For the Spouse’s Day! And I really wanted to treat you, to share with you the joy of winning prizes in contests in the kitchen. Thank you for your support and kind attention. To heal.
Cookies “Mushrooms” Recipe
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Poppy Seed Pie with Raisins Recipe
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Chops with Sauce Recipe
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Meatballs “Horatio” Recipe
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