Halva is an Oriental delicacy familiar to everyone since childhood. You can prepare it from a variety of nuts or seeds. It is useful to make halva at home, replacing sugar with honey. Make halva more often, because it is easy to prepare, but it is stored for a long time, and it is also very tasty, useful and original. This dessert will come in handy even for a festive tea party.
Cook Time | 800 minutes |
Servings |
Ingredients
- 200 gram Sunflower seeds
- 100 gram Almonds +50 g almond petals
- 50 gram Cherry (dried)
- 100 gram Honey
Ingredients
|
Instructions
Leave a Reply