Admit it, did you eat the New Year’s cake that you cooked? I’m sure not, but my roll is a huge success, and guests never leave without trying it! That’s why I decided to share with you my tender, juicy roll and my most delicious signature filling – strawberry ganache, which tastes like ice cream with strawberries. it’s very tasty.
A fragrant, hearty and delicious hot dish for family and guests. Pre-pickled chicken drumsticks and a spicy vegetable side dish are baked in the same container in the oven, which is very convenient and not laborious.
On the festive table, we often serve a cheese plate and cold cuts, I suggest you prepare a hot appetizer and apple sauce for it. This sauce also goes well with meat and cheese.
I am a big fan of stuffed peppers, I tried many different recipes from the Internet, but they all lacked depth of taste and juiciness (not to say that they are sour, salty or sweet, rather saturated), so I spent years trying to verify my own recipe to the smallest detail. None of those who tried these peppers remained indifferent. Try it yourself, and I assure you, you will never cook pepper in the same way again. In addition, there is nothing harmful or fried in these peppers.
A very tasty and satisfying dish. These cannelloni are cooked with minced meat and Peking cabbage, baked in a fragrant sauce under a cheese “cap”. A kind of “elite” pasta in the Navy.
Red caviar on the festive table is irreplaceable. I suggest you serve it on cheese pancakes. Pancakes can be prepared in advance, and before serving, put cottage cheese and red caviar on them, guests will definitely like it!
