Delicious and incredibly satisfying! The best recipe for Christmas! If you were looking for a recipe for Christmas and did not know what to cook – be sure to pay attention to this goose – it is very tasty! Yes, this goose in the oven can create a wonderful atmosphere and decorate your festive table.
New Year is a family holiday. And there are always children at the festive table. And they are, as you know, fastidious and terrible conservatives! But they are great connoisseurs of beauty and are always happy to have brightly and cheerfully decorated dishes. Even the simplest! Prepare juicy tender cutlets and turn them into mice! Try on the role of a fairy! And there will be no whims at the table!
I want to offer you our favorite snack, which we have been preparing at any time of the year for ten years. Everything is very simple, but how delicious, juicy, simply incomparable.
My family loves this piece of summer in winter. Currants can be replaced with frozen cherries or blueberries. The recipe is especially useful for those who observe fasting during the New Year holidays.
I offer you a fragrant, delicious, hot dish – tongue stewed in tomato sauce. Thanks to the Bulgarian lecho, if you have a boiled tongue, this dish is prepared in a few minutes.
I am sharing with you a very tasty, juicy, fragrant homemade pork. Cooking takes a little time, just like regular meat. But it takes longer to cook, but the result is worth it. I specify the time – without taking into account the time for pickling.
