Many people like pasta in a creamy sauce. I suggest the option with spinach and bacon. The aroma is very appetizing!
Portion “Pseudo-Tiramisu” with Mango Recipe
|
Appetizer “Meat Pigtail” with Cheese Sauce Recipe
|
Puff Pastry with Meat Recipe
|
Tartlets with Fish Filling Recipe
|
Liver with Mushrooms in the Filling Recipe
|
Osso-Buco in Cheese Sauce with Vegetables Recipe
|Osso-buko or ossobuco is a very strange and extremely unusual name for our perception, because not everyone knows what exactly is hidden behind it. In fact, it’s very simple: osso-buco is a stewed beef drumstick, a traditional dish of Lombardy cuisine. It is no less readily prepared in other regions of Italy, and each of them has its own peculiarities of cooking osso-buco. The finished dish is usually served with vegetables, polenta, risotto or pasta, and it is difficult to say which option will taste better – they are all good in their own way! And our current version is osso-buco in cheese sauce with vegetables. Aromatic beef with healthy and delicious vegetables, generously flavored with a sauce made on the basis of melted cheese – an excellent option for the upcoming hot holiday feast!
Greek Style Chicken Recipe
|Chicken is a very familiar dish, even traditional. But not a Greek-style chicken! It turns out to be especially tender, juicy and fragrant! And if you add potatoes and spices to it, and then generously flavor it with a wonderful cream made on the basis of cheese, this dish will be quite comparable to expensive restaurant delights! And such a chicken can be safely put at the head of the New Year’s table – this is really one of the best and most worthy options for hot dishes!
Tangerine-Cream Dessert Recipe
|