Rather spicy, thick and rich soup is very good for cold winter days. And it will warm, and saturate, and delight with its taste!
Buckwheat Soup with Lamb in the Oven Recipe
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Buckwheat Soup with Veal Recipe
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Thick Buckwheat Soup with Pork Recipe
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Cold Tomato Buckwheat Soup Recipe
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Pea Puree Soup with fresh Peas Recipe
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Lenten Pea Soup with Mushrooms Recipe
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Simple Pea Soup with Chicken Recipe
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Pea Soup with smoked Mackerel Recipe
|Pea soup is loved by everyone in our family, so when I saw this recipe, and even with my favorite mackerel, I decided to try it at all costs. The soup turned out to be rich, hearty and fragrant.
Cellophane Noodles with Fried Vegetables and Broth Recipe
|Cellophane noodles are very interesting “glass” noodles made of beans. It does not have such a pronounced taste, so it requires a bright accompaniment. I made noodles with vegetables baked in teriyaki sauce and rich broth. It turned out incredibly tasty, healthy and not at all hard. Great variety on fast days.