Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.
Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.
Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.
According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.
Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.
Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.
Vegetables baked under a delicious cheese and cream crust. The recipe for this dish is simply delicious. It will look great on your holiday table. And the guests will ask you for the recipe.
I have one favorite recipe, which is low-calorie, dietary, but very tasty and beautiful. Perhaps it will be kind to you, because festive food should be delicious and light.
The recipe for this dietary dish is very easy and unpretentious. The taste of chicken and broccoli is tender, melting in the mouth. Perfect for lunch or dinner.
Girls, this is the second time I bake this pie, but my family and I really like it. The pie turns out to be extremely tasty and juicy. Such juiciness is given by broccoli and cottage cheese. I recommend cooking it – you won’t regret it!
Juicy, tender cutlets are baked in the oven without fat, which makes them also very useful. You can safely eat if you are on a diet. You can also give to children. Try to cook, and you will like it.
The roll just melts in your mouth, very fragrant and tender. The combination of products gives a flavor that is felt even by the neighbors))) This dish can not only tease neighbors, but also surprise loved ones and guests!
Today I want to treat you to a very tasty shortbread pie with meat and vegetables. It is incredibly tender, juicy, with crispy sides and a double bottom. Healthy and perfectly combined ingredients will make you reach for the next piece. I cooked it today for two with the expectation that: we will have dinner, have breakfast tomorrow morning and wrap up a piece of your beloved for work. To sum up: I ate a piece for dinner, and another, and another.. I ate almost the whole huge pie!
Yesterday I tried a very delicious custard pie and broccoli – so delicious that I couldn’t stand it and asked the chef. The result is in front of you. Of course, there are many recipes for this pie on the site, including broccoli, too, but this is not. I liked the minimum of product names here (nothing superfluous), a thin crust of delicious dough and a lot of fillings.
Chicken fillet baked with vegetables and cheese. A beautiful, bright and appetizing dish that is prepared very simply and quickly. But for all its simplicity, it will look decent on a festive table.
